Mark Hunter
The son of Linda and Tony Hunter, Mark commenced his involvement with the business in the vineyard as the viticulturist, but his natural creative flair soon saw him deeply involved with the winemaking process. He has been a hands-on winemaker since the inaugural 2000 Shiraz release.

Ben Riggs and Sanguine
Ben Riggs list of achievements in the wine industry are legendary; Tatiarra, Wirra Wirra, Penny’s Hill, Mr. Riggs, Black Chook, Zontes Footsteps, Journey’s End and more. As the Sanguine business grew it became evident a Blending Master with a fine palate was required to select from the many batches of Shiraz ferments from Estate grown grapes.